This is a cocktail I created based off of a martini called Tiffany Blue. It of course has some tropical flavor, to match the other Carr Cocktails. Enjoy!
1/2 oz bols blue
1/2 oz pineapple coconut vodka
1 1/2 oz white cranberry juice
Shake over ice and pour in champagne flute or short cocktail glass.
Top with club soda.